September… Chiles en Nogada are ready

 

 

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Chiles en Nogada (Photo: sibaris.com.mx)

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We are what we eat

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Pan de muerto, traditional bread to celebrate the Day of the Dead in Mexico (Photo: Mexico Tourism Office)

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The story behind each dish: Las Corundas

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Melita, a purepecha girl, she is learning to cook (Photo: Mexico Tourism Office)

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